The soup presented in this article can fight against colds, flu, and even viruses! It is made with 52 garlic cloves, onion, thyme, and lemon, and it is a powerful combination that kills any virus that enters the body.
The thing what makes the garlic so efficient in destroying the virus is the power of allicin, which is one of its chemical constituents.
- 26 garlic cloves (unpeeled)
- 26 garlic cloves (peeled)
- 2 tablespoons of olive oil
- 2 tablespoons (1/4 stick) butter, organic (grass fed)
- 1/2 cup of organic vegetables broth
- 1/2 cup of coconut milk
- 1/2 teaspoon of freshly chopped thyme
- 1/4 cup of chopped onions
- 1/2 cup of freshly cut ginger
- 1/2 teaspoon of cayenne powder
- 4 lemons
Preheat the oven to 200 degrees and put 26 garlic cloves. Sprinkle with salt, and add the olive oil. Cover the dish with foil and bake for about 45 minutes.
Melt the butter and add the thyme, onion, ginger, and cayenne powder. Then, add the roasted garlic and the 26 raw garlic cloves in a saucepan.
Cook for 3 minutes before adding the broth of vegetables. Then cook for about 20 minutes. Add the coconut milk and cook for a few minutes. Finally, add salt and pepper.